Hudson Valley Harvest Farm (New York)

About Us

Hudson Valley Harvest is a sustainable food distribution company based in the Hudson Valley region of New York. We connect small local farms and food producers with restaurants, schools, and consumers, ensuring fresh, high-quality local products reach the community. Since our founding in 2011, we have been committed to supporting local agriculture, promoting healthy eating, and fostering a sustainable food system.

Our Mission

To build a sustainable food system by connecting local farms with consumers and spreading the value of Hudson Valley’s agricultural products.

Our Vision

To create a world where everyone has easy access to fresh, healthy, and locally-produced food.

Key Areas of Focus

• Collaborating with local farms, creameries, butchers, and small food producers

• Supplying seasonal fresh produce, meats, dairy, eggs, and specialty products

• Providing wholesale services to restaurants, schools, and cafes

• Offering direct delivery services to individual consumers

Locations

• Headquarters: 750 Enterprise Dr., Kingston, NY 12401

• Branch Office: Fishkill, NY (Logistics and Customer Service)

Our Partners

We work with over 70 local farms and producers, including:

• Chaseholm Farm Creamery (Pine Plains, NY)

• Farmer Ground Flour (Trumansburg, NY)

• Hudson Valley Fresh (Poughkeepsie, NY)

• Oliver’s Eggs (Frankfort, NY)

Culture & Values

At Hudson Valley Harvest, we value teamwork, sustainability, and community impact. Our team members contribute to projects supporting local agriculture and the regional economy while working in a collaborative and flexible environment that encourages professional growth.