Description
Duties include: Planting and Cultivation: Planting vines and other plants using hand tools and weeding and Hoeing: Conducting hoeing and weeding in the vineyards, using tools such as rakes, hoes, and shovels. Leaf Removal and Canopy Management: Removing leaves to allow better sunlight penetration and air circulation, which helps in ripening the grapes. Chemical Application: Spraying vines and other plants with chemicals to control weed growth, insect infestations, fungus growth, and diseases.
Farm or Business Description
South Dominion Vineyard is a veteran-owned, family-operated beginning farm business located in Cambridge, New York within the rural Upper Hudson Valley agricultural region. The vineyard is a vertically integrated producer cultivating estate-grown cold-climate grapes and transforming those agricultural commodities into premium, value-added wines marketed primarily through direct-to-consumer (DTC) sales channels. The project supports USDA Rural Business-Cooperative Service priorities by strengthening domestic agricultural manufacturing capacity, expanding market opportunities for a small family farm, and increasing rural economic activity through value-added processing and tourism-based direct-to-consumer sales.
Qualifications
Must have one year of experience working and performing these tasks with cold climate hybrid wine grape varieties.
Experience Requirements
Must have one year of experience working and performing these tasks with cold climate hybrid wine grape varieties.
Recent Comments